Puff puff
Puff puff

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff puff is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Puff puff is something which I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this recipe, we have to first prepare a few ingredients. You can have puff puff using 9 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Make ready 3 cups Flour(sifted)
  2. Prepare 3 teaspoons Yeast
  3. Take 1/3 cup Sugar
  4. Get pinch Salt
  5. Get Milk (powder)1/4 cup (optional)
  6. Make ready Pepper (optional)
  7. Take 2 cups Warm Water
  8. Make ready Oil for frying
  9. Get Flavor (optional)

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Steps to make Puff puff:
  1. Mix all dry ingredients in a bowl and stir using a spatula.
  2. Pour in water bit by bit and mix until a smooth paste is formed.
  3. Cover and place it in a warm place until it doubles in size.
  4. Place a frying pan on fire and add in veg oil.
  5. Get your batter and stir for a minute.
  6. Once oil is hot,drop your batter using a spoon or use your hand.
  7. Fry until golden brown. Enjoy

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So that is going to wrap it up for this special food puff puff recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!