Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Puff Puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few components. You can cook puff puff using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Puff Puff:
- Get 2 cups Flour
- Take Sugar half cup
- Make ready Water as require
- Take 1 tbspn Yeast
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Steps to make Puff Puff:
- Sieve ur flour
- Pour on ur yeast into a warm water
- Add ur sugar inside d flour mix it together
- Add ur warm water to ur mixture nd knead it
- Allow it raise for some minutes then heat ur oil and start frying.
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So that is going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
