Puff Puff
Puff Puff

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puff Puff is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Puff Puff is something which I’ve loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this recipe, we have to prepare a few ingredients. You can have puff puff using 4 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Puff Puff:
  1. Take 2 cups Flour
  2. Take Sugar half cup
  3. Make ready Water as require
  4. Make ready 1 tbspn Yeast

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Steps to make Puff Puff:
  1. Sieve ur flour
  2. Pour on ur yeast into a warm water
  3. Add ur sugar inside d flour mix it together
  4. Add ur warm water to ur mixture nd knead it
  5. Allow it raise for some minutes then heat ur oil and start frying.

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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!