Puff-puff
Puff-puff

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, puff-puff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff-puff is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Puff-puff is something which I have loved my whole life. They’re fine and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff-puff using 7 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Puff-puff:
  1. Make ready 2 cups flour
  2. Get 1/2 cup sugar
  3. Take 1 Tblspn of milk powder
  4. Prepare Tspn b/powder
  5. Prepare Tspn yeast
  6. Take Pinch salt
  7. Take Oil for deep frying

Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.

Steps to make Puff-puff:
  1. Sieve your flour..
  2. Add sugar, baking powder pinch of salt, milk powder, yeast and water, to form a sticky dough. and beat alittle bit.
  3. Allow to rise for abt 5mins.
  4. Heat the oil, deep fry until brown..
  5. Done.. Yummy… 😋

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

So that is going to wrap it up for this special food puff-puff recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!