Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Puff puff is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Make ready 1/3 cup sugar
- Make ready 2 tbsp yeast
- Get Plain water
- Take Pinch salt
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Steps to make Puff puff:
- Mix everything together in a bowl and make it thick.
- Cover it for an hour to rise
- Set a pan and oil on fire, and drop puff puff balls in oil.
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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
