Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, puff puff. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Puff puff is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Puff puff is something that I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we must first prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Prepare 1/3 cup sugar
- Make ready 2 tbsp yeast
- Take Plain water
- Take Pinch salt
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Steps to make Puff puff:
- Mix everything together in a bowl and make it thick.
- Cover it for an hour to rise
- Set a pan and oil on fire, and drop puff puff balls in oil.
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So that’s going to wrap this up for this special food puff puff recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
