Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon tea. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon tea is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cinnamon tea is something that I have loved my whole life. They’re fine and they look fantastic.
Cinnamon tea is an herbal tea made by infusing cinnamon bark in water. It has many Mental and Physical Benefits that can Boost your Health. In Chile, té con canela ("tea with cinnamon") is made by placing a cinnamon stick into the teapot when steeping black tea. Excessive consumption of cinnamon tea may result in coumarin intake that exceeds the safe limit.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon tea using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon tea:
- Take 1 cup watar
- Make ready 1.5 cup milk
- Make ready 1 inch cinnamon stick
- Make ready 1.5 tsp chai ki patti
- Prepare No sugar
Rooibos Tea Pudding with Apple Compote and Cinnamon CrumbleRecipesPlus. A wide variety of cinnamon tea options are available to you. Is drinking cinnamon good for you? It is, and you can make delicious tea, too.
Instructions to make Cinnamon tea:
- Pan m pani or cinnamon stick dal kar achi trha ubal ane dein phir chai ki patti add kar dein
- Jab half cup pani reh jaye to milk add kar ke boil hony tak paka lein
- Jab boil aajye tu stove slow kar ke thory boils or ane dein
- Jab achaa chai la clr aajye to mug m strain kar kar lein or garam garam tea enjoy krien
- Agr ap sugar add krna chahy to milk ke sath add kar dein
Is drinking cinnamon good for you? It is, and you can make delicious tea, too. To learn about Cinnamon Health BEnefits, watch this video. Cinnamon tea is a popular beverage favored for both its medicinal properties and delicious. Cinnamon has been used in traditional Ayurveda and Chinese medicine to treat a wide range of ailments, including the common cold and indigestion.
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