Cinnamon pancakes
Cinnamon pancakes

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cinnamon pancakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

How to make cinnamon pancakes inspired by warm, gooey cinnamon rolls. Mix flour, sugar, baking powder, baking soda, and cinnamon together in a bowl. Pancakes are a simple and tasty breakfast staple in many homes and restaurants, and part of the fun is how versatile they are. These Cinnamon Roll Pancakes have all the best elements of a classic cinnamon roll, but in I'll go right out and say that these Cinnamon Roll Pancakes are pretty much dessert for breakfast, but.

Cinnamon pancakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cinnamon pancakes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have cinnamon pancakes using 10 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Cinnamon pancakes:
  1. Get Flour
  2. Get Sugar
  3. Make ready Milk
  4. Prepare Eggs
  5. Get Pepper (optional)
  6. Get Onions (optional)
  7. Get Cinnamon powder
  8. Get Pinch salt
  9. Take Vegetable oil for frying
  10. Prepare Water

Cinnamon Bun PANCAKES with Bobby Flay CINNAMON ROLL PANCAKES RECIPE - Breakfast and Brunch Food. Spice up your pancake mix and syrup with cinnamon and vanilla. The family chef will have to keep 'em coming hot off the griddle as everyone clamors for more.

Steps to make Cinnamon pancakes:
  1. Put flour, sugar, salt, milk and cinnamon in a bowl, add water in bits to make paste. Do not add to much water.
  2. Cut pepper and onions in little bits and add to ur paste.
  3. Using a kitchen brush, rub little oil on a non stick pan on low heat. Allow to get hot, using a circular spoon pour ur content into ur pan and move your pan in circular motion to adequately distribute your batter round pan.
  4. Allow to fry on low heat for sometime then flip over until golden brown.
  5. Repeat step until all batter is exhausted.

Spice up your pancake mix and syrup with cinnamon and vanilla. The family chef will have to keep 'em coming hot off the griddle as everyone clamors for more. Try the Flavor Variations as well. These cinnamon pancakes feature a unique combination of all-purpose and buckwheat flours in the batter. A dash of cinnamon adds spice and is the perfect balance to the nutty buckwheat.

So that’s going to wrap it up for this exceptional food cinnamon pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!