Puff puff
Puff puff

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puff puff is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Puff puff is something that I have loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 6 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Get 3 cups Flour
  2. Prepare 1 tablespoon Yeast
  3. Get 2 tablespoon Milk
  4. Get 1 Egg
  5. Make ready Pinch salt
  6. Get Oil for frying

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Instructions to make Puff puff:
  1. In bowl add your flour,sugar,milk, pinch of salt mix together then add small amount of water and try then you add your egg your dough should nt be too watery nor too hard cover and allow to double in size then fry in hot oil at low Heat.
  2. Enjoy with hot cup of tea

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!