Puff puff
Puff puff

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Puff puff is something that I’ve loved my whole life. They are fine and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we have to first prepare a few components. You can have puff puff using 6 ingredients and 2 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Take 3 cups Flour
  2. Prepare 1 tablespoon Yeast
  3. Prepare 2 tablespoon Milk
  4. Take 1 Egg
  5. Take Pinch salt
  6. Get Oil for frying

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Steps to make Puff puff:
  1. In bowl add your flour,sugar,milk, pinch of salt mix together then add small amount of water and try then you add your egg your dough should nt be too watery nor too hard cover and allow to double in size then fry in hot oil at low Heat.
  2. Enjoy with hot cup of tea

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So that’s going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!