Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, puff puff. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Puff puff is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few ingredients. You can have puff puff using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Get 1 spoon yeast
- Prepare Warm water
- Get Flavor optional
- Make ready 3 tblspon yeast
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Steps to make Puff puff:
- In a ball mix flour sugar yeast flavor,make a well at the center and add luke warm water and make a runny dough
- Place it in a warm place I usually place mine inside my oven which is turn off
- After it has risen
- Deep fry on a hot oil under low heat and enjoy wit honey chocolate.or condensed milk
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
