Puff puff
Puff puff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Puff puff is something which I’ve loved my entire life. They’re fine and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we must prepare a few components. You can have puff puff using 5 ingredients and 1 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Get 2 cups flour
  2. Get 1 teaspoon yeast
  3. Make ready to taste Sugar
  4. Take 1 teaspoon flavour
  5. Take Oil to fry

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Steps to make Puff puff:
  1. In a bowl,combine all ingredients,and add water to form a sticky dough,cover and allow to rise,after it rises,deflate dough and and fry in boiling oil till it looks golden brown,serve hot and enjoy

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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!