Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stir-fry sweet potato. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Add soy sauce, toss once, and transfer potatoes to serving platter. Garnish with remaining scallions and serve immediately with additional soy sauce, if desired.
Stir-fry sweet potato is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Stir-fry sweet potato is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have stir-fry sweet potato using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fry sweet potato:
- Prepare Sweet potato
- Prepare Eggs
- Take Scotch bonnet
- Get Onion
- Make ready Green bean
- Get Garlic
- Prepare Salt
- Take Maggi
- Take Oil
Add a splash of colour to your Meat Free Monday with this lightly-spiced stir-fry from Vegalicious! This classic Korean noodle dish combines translucent sweet potato noodles with lots of stir-fried vegetables and a sweet-savory sauce. To make it, sauté mushrooms, carrots, onion, garlic, and spinach, then throw in the cooked noodles with some soy sauce mixed with brown sugar. Tip all of the vegetables out into a warm bowl and return the wok to the heat.
Steps to make Stir-fry sweet potato:
- Peel sweet potato, wash and slice it. Chop green bean and boil(till soft). Wash and blend scotch bonnet, onion n garlic. Chop onion. Set them all aside.
- Deep fry sweet potato(remove when it's soft) remove n drain.
- Heat oil in a pan add chopped onion, blended pepper fry for few minutes.Add seasonings n stir,add green bean, whisked eggs and stir fry for some minutes then lasty add sweet potato stir-fry for some minutes.
- Transfer to a dish and serve😋.
To make it, sauté mushrooms, carrots, onion, garlic, and spinach, then throw in the cooked noodles with some soy sauce mixed with brown sugar. Tip all of the vegetables out into a warm bowl and return the wok to the heat. This Sweet Potato Chickpea Stir Fry is easy and budget friendly! Vegan and gluten free as well. I could seriously live on sweet potatoes and chickpeas.
So that is going to wrap it up for this special food stir-fry sweet potato recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
