Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stir-fry sweet potato. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Add soy sauce, toss once, and transfer potatoes to serving platter. Garnish with remaining scallions and serve immediately with additional soy sauce, if desired.
Stir-fry sweet potato is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Stir-fry sweet potato is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stir-fry sweet potato using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fry sweet potato:
- Prepare Sweet potato
- Get Eggs
- Take Scotch bonnet
- Get Onion
- Take Green bean
- Make ready Garlic
- Get Salt
- Prepare Maggi
- Take Oil
Add a splash of colour to your Meat Free Monday with this lightly-spiced stir-fry from Vegalicious! This classic Korean noodle dish combines translucent sweet potato noodles with lots of stir-fried vegetables and a sweet-savory sauce. To make it, sauté mushrooms, carrots, onion, garlic, and spinach, then throw in the cooked noodles with some soy sauce mixed with brown sugar. Tip all of the vegetables out into a warm bowl and return the wok to the heat.
Steps to make Stir-fry sweet potato:
- Peel sweet potato, wash and slice it. Chop green bean and boil(till soft). Wash and blend scotch bonnet, onion n garlic. Chop onion. Set them all aside.
- Deep fry sweet potato(remove when it's soft) remove n drain.
- Heat oil in a pan add chopped onion, blended pepper fry for few minutes.Add seasonings n stir,add green bean, whisked eggs and stir fry for some minutes then lasty add sweet potato stir-fry for some minutes.
- Transfer to a dish and serve😋.
To make it, sauté mushrooms, carrots, onion, garlic, and spinach, then throw in the cooked noodles with some soy sauce mixed with brown sugar. Tip all of the vegetables out into a warm bowl and return the wok to the heat. This Sweet Potato Chickpea Stir Fry is easy and budget friendly! Vegan and gluten free as well. I could seriously live on sweet potatoes and chickpeas.
So that’s going to wrap this up with this exceptional food stir-fry sweet potato recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
