Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, puff-puff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Puff-puff is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Puff-puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this particular recipe, we have to first prepare a few components. You can cook puff-puff using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Puff-puff:
- Make ready 2 cups flour
- Take 1 tsp yeast
- Make ready 2 tbsp Sugar
- Take Pinch salt
- Prepare Oil for frying
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-puff:
- Combine all ingredients in a bowl,and add water to form a sticky dough,cover the dough and allow it to rise,after it rises,put oil on pan allow it to heat then deflate dough and fry in boiling oil till it looks golden brown
- Serve hot and enjoy
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap it up for this special food puff-puff recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
