Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Get 1 tsp yeast
- Take 1/8 tsp baking powder
- Take 1/4 tsp salt
- Get 1 tbsp sugar (or more if u like sugar)
- Make ready 1 1/4 cup water
- Prepare Oil for frying
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Instructions to make Puff puff:
- Sieve flour into a bowl,add yeast,sugar,baking powder,salt and water
- Mix until lump free
- Cover with kitchen towel or cling film and keep in a warm place for 2 hours or until bubbles at d top
- Add oil into a pan it requires deep frying and scoop to fry until golden brown
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So that is going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
