Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Puff puff is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Puff puff is something which I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few components. You can cook puff puff using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Prepare 1 tsp yeast
- Take 1/8 tsp baking powder
- Take 1/4 tsp salt
- Take 1 tbsp sugar (or more if u like sugar)
- Get 1 1/4 cup water
- Take Oil for frying
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Steps to make Puff puff:
- Sieve flour into a bowl,add yeast,sugar,baking powder,salt and water
- Mix until lump free
- Cover with kitchen towel or cling film and keep in a warm place for 2 hours or until bubbles at d top
- Add oil into a pan it requires deep frying and scoop to fry until golden brown
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So that is going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
