Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff puff is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Puff puff is something which I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Get 1 tsp yeast
- Take 1/8 tsp baking powder
- Make ready 1/4 tsp salt
- Get 1 tbsp sugar (or more if u like sugar)
- Get 1 1/4 cup water
- Take Oil for frying
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Steps to make Puff puff:
- Sieve flour into a bowl,add yeast,sugar,baking powder,salt and water
- Mix until lump free
- Cover with kitchen towel or cling film and keep in a warm place for 2 hours or until bubbles at d top
- Add oil into a pan it requires deep frying and scoop to fry until golden brown
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
