Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Puff puff is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have puff puff using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Get 1 tsp yeast
- Prepare 1/8 tsp baking powder
- Get 1/4 tsp salt
- Prepare 1 tbsp sugar (or more if u like sugar)
- Prepare 1 1/4 cup water
- Take Oil for frying
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Steps to make Puff puff:
- Sieve flour into a bowl,add yeast,sugar,baking powder,salt and water
- Mix until lump free
- Cover with kitchen towel or cling film and keep in a warm place for 2 hours or until bubbles at d top
- Add oil into a pan it requires deep frying and scoop to fry until golden brown
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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
