Puff puff
Puff puff

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puff puff is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Puff puff is something that I have loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we must prepare a few ingredients. You can have puff puff using 6 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Get 2 cups flour
  2. Get 1 teaspoon yeast
  3. Prepare Pinch salt
  4. Prepare Little sugar
  5. Make ready Water
  6. Take Oil

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Steps to make Puff puff:
  1. Sift flour in a container that has cover,add salt and sugar and mix all together.
  2. In a cup,put lukewarm water and add the yeast into the water and mix,then pour on the flour and mix all together until smooth,cover and allow it to rise.
  3. When it has rise,pour oil in a pan n place the pan on fire,when the oil is hot,fetch the mixture in your hand and make a ball then put it into the oil and allow it to fry until golden brown.
  4. Enjoy 😋😋😋

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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!