Puff puff
Puff puff

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Puff puff is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have puff puff using 7 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Take 3 cups flour
  2. Take 1/4 cup sugar
  3. Get 1/4 cup yeast
  4. Make ready Tspn nutmeg
  5. Get 3/4 cup warm water
  6. Prepare 3/4 cup warm milk
  7. Prepare 1/2 cup sugar

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Steps to make Puff puff:
  1. In a small bowl, mix 1/4 yeast and 1/4 sugar and warm milk, stir and keep for 5 mins
  2. In a large bowl, sift flour, add ½ cup sugar, nutmeg and 3/4 cup warm water, add the yeast mix and make a dough, extra water might be needed
  3. Cover and allow to rise until triple in size
  4. Heat oil in a pan, begin to fry your puffs till golden brown

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!