Fish pepper soup
Fish pepper soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fish pepper soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices. But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will hook you in from the first sip! Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. Pepper soup is a spicy dish made from a distinct blend of ground seeds, spices and fresh herbs.

Fish pepper soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fish pepper soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fish pepper soup using 6 ingredients and 3 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Fish pepper soup:
  1. Make ready Fresh fish
  2. Take Scotch bonnet & onions
  3. Prepare Seasoning, & spices
  4. Make ready Fresh garlic
  5. Get Tomato&red pepper pulp
  6. Take cloves Grinded ginger &

Fish pepper soup is one of the easiest to make and most delicious and soothing. Watch the video below to follow the quick and easy steps of how to make your Souldeliciouz Nigerian fish pepper soup. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish.

Instructions to make Fish pepper soup:
  1. Wash it fish, in a clean pot, add a little oil, grated scotch bonnet, garlic & onion, add spices & seasonings, set on flame & stir for 2mins add the fish to marinate it with the mixture, close the pot a minute & gently stir the other side, close the pot.
  2. Add grinded ginger & clove, add more natural grinded spices.
  3. Add water & chopped onions, add a little tomapep pulp, don't stir again allow it until the fish get soft & finally serve.

Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish. Fish pepper soup is often used as the first dish. Also, it has a curative effect in case of fever or cold. A well thought-out set of spices will help get rid of shiver.

So that is going to wrap it up with this special food fish pepper soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!