Puff-puff
Puff-puff

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puff-puff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Puff-puff is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Puff-puff is something which I have loved my entire life. They’re nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

To begin with this recipe, we have to first prepare a few components. You can have puff-puff using 6 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Puff-puff:
  1. Make ready 2 and half cups of Flour
  2. Take Half cup of Sugar
  3. Prepare Pinch salt
  4. Take Lukewarm water
  5. Prepare 1 and half tbsp Yeast
  6. Make ready Veg oil for frying

Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.

Instructions to make Puff-puff:
  1. In a bowl add all the dry ingredients together and mix
  2. Add the luke warm water to form a batter (a lil bit thick with bubbles), mix well and allow to rise (dont let it over rise)
  3. Deep fry till golden brown (using ur hands to scoop and drop the ball into the oil)

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

So that is going to wrap this up with this exceptional food puff-puff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!