Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puff-puff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Puff-puff is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Puff-puff is something that I have loved my entire life. They are nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puff-puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff-puff:
- Prepare 2 and half cups of Flour
- Take Half cup of Sugar
- Get Pinch salt
- Get Lukewarm water
- Prepare 1 and half tbsp Yeast
- Prepare Veg oil for frying
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-puff:
- In a bowl add all the dry ingredients together and mix
- Add the luke warm water to form a batter (a lil bit thick with bubbles), mix well and allow to rise (dont let it over rise)
- Deep fry till golden brown (using ur hands to scoop and drop the ball into the oil)
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap this up with this special food puff-puff recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
