Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Puff puff is something which I have loved my whole life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few components. You can cook puff puff using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Prepare 2 cups Flour
- Prepare pinch Yeast
- Make ready Suger 1 big spoon
- Take pinch Salt
- Prepare Curry to teste
- Prepare 5 piece Meat
- Prepare 1 cup Water
- Take 2 piece Green pepper
- Prepare 1 piece Onion
- Prepare 2 piece Red pepper
- Get 2 piece Maggi
- Take 1.5 liter G/nut oil
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Steps to make Puff puff:
- Get all the ingredients ready
- Mix the flour,yeast,salt suger and water
- Cover d mixed flour to rise for 30minutes
- Is rise
- Minced meat and add onion,green pepper red pepper,curry and maggi and fried
- Mixed d flour and source together
- Put the frying pan on fire allow the oil to heat and start frying
- Your puff puff is done
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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
