Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried fish roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Fish roll is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fried Fish roll is something that I have loved my whole life. They’re nice and they look fantastic.
With love from Queensdee Bakery, i teach you how to make one of the most amazing snacks with easy ingredients you can easily find in your pantry. With french fries and roll Pepper fried cod fish roll. Chinese Food Fried fish Sandwich with lettuce, tomato with tartar sauce. author`s recipe street food. Remove toothpicks before serving with your choice of dipping sauces.
To get started with this recipe, we have to first prepare a few components. You can cook fried fish roll using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Fish roll:
- Take 2 1/2 cups flour
- Take 1 teaspoon Sugar
- Take 3 tablespoon butter
- Get 1 Maggi cube
- Prepare Pinch Salt
- Make ready 1/2 teaspoon yeast
- Prepare 1/2 teaspoon baking powder
- Get Water and 1 egg
- Take For the fillings
- Get Sardine
- Prepare Scotch bonnet
- Prepare Onion
- Take Maggi
- Get Salt
- Prepare Tomato paste
- Get Curry
- Take Onga
These fried fish pies are crunchy, slightly sweet, spicy and oh so good!! Add fish rolls, a few at a time, and deep-fry until golden. Stir in cornstarch paste to thicken. Stuffed roll of chicken with cheese and sage selective focus.
Steps to make Fried Fish roll:
- Chop onion, in a pan, add oil pour the onion and start frying until the onion are soft. Add in the mashed fish, scotch bonnet and mix. Stir fry for 2mins add in the seasoning. Turn off heat and let it cool. In a bowl add flour and butter, mix very well till the butter is well combined with flour. Add in sugar, salt, Maggi, baking powder, yeast. Beat one egg and pour inside the flour mix. Pour water gradually, gradually until you form a soft dough.
- Cut the dough into pieces
- Roll it out as thin as possible, press the edges down to stick together. Roll out with both hands. Cut off the edges to prevent the fillings from coming out.
- Deep fry on low heat, then high until goldness is achieved
- Enjoy!
- 😋😋
Stir in cornstarch paste to thicken. Stuffed roll of chicken with cheese and sage selective focus. Macro photo of delicious different grilled vegetables on a plate in a restaurant. Pour sauce over fish rolls and serve. Fish Roll Recipe (How to Make Cameroon Fish Rolls).
So that’s going to wrap this up for this special food fried fish roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
