Puff puff
Puff puff

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Puff puff is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Puff puff:
  1. Prepare 2 cup flour
  2. Take 1 cup sugar
  3. Get 1 tspn salt
  4. Make ready 1 tbspn yeast
  5. Prepare And water
  6. Take Oil for frying

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Steps to make Puff puff:
  1. In a bowl mix all dry ingredients add water and mix till fluffy not watery
  2. Cover and allow it to raise for 15 minutes under heat
  3. Get a pan add oil and drop scoop by scoop of paste and fry till golden brown

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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!