Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, puff-puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff-Puff is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Puff-Puff is something that I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this recipe, we must first prepare a few ingredients. You can have puff-puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff-Puff:
- Take 4 Cups flour
- Take 1/4 cup sugar
- Prepare 2 tablespoon yeast
- Take 1 teaspoon salt
- Make ready Vegetable oil (for frying)
- Take 2 cups water
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-Puff:
- In a bowl,Mix all the dry ingredients together.Add water and mix gently until it becomes thick.
- Cover it and let it rise for 30minutes.
- Heat oil in a pan,deflate the batter,then drop your puffs batter in oil to fry until brown/golden brown.Serve with warm tea or cold drinks.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that’s going to wrap it up with this special food puff-puff recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
