Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #cabbage stir fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
#Cabbage stir fry is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. #Cabbage stir fry is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have #cabbage stir fry using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make #Cabbage stir fry:
- Make ready 1 kg cabbage washed and finely chopped
- Make ready 1 tsp mustard seeds
- Make ready 1 tsp cumin seeds
- Prepare 2 sprigs curry leaves
- Prepare 3-4 green chillies
- Get 1-2 red dried chillies
- Make ready 1 tsp urad dal
- Take 1 tsp chana dal (optional)
- Get Pinch asafoetida
- Take 1 tbspn coconut oil/any vegetable oil
- Prepare 1/2 tsp organic turmeric
- Take Pinch sugar/jaggery(optional)
- Prepare Handful coriander leaves
- Make ready 1 tbspn fresh grated coconut
- Make ready to taste Pink salt
Steps to make #Cabbage stir fry:
- Heat a wok, add oil, mustard seeds, let it splutter, add cumin, chana dal, urad dal, curry leaves, asafoetida, green chillies,red chilli and saute for some seconds.
- Add onion and saute till becomes translucent.
- Add turmeric, sugar and salt and add the chopped cabbage, mix well.
- Cover with a steam releasing lid and let it cook for 5-10 mins.
- When done, add coriander leaves and garnish with some fresh grated coconut.
- Accompanied by chapatis or rice-dal combo.
So that’s going to wrap it up for this special food #cabbage stir fry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!