Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Puff puff is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 3 cups flour
- Prepare 2/3 cup sugar
- Get 3 tbsp powdered milk
- Prepare Pinch salt
- Get 3 tsp yeast
- Prepare 2 cups lukewarm water
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Instructions to make Puff puff:
- Add all the ingredients together in a bowl except water and mix well
- Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
- Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘
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So that is going to wrap this up for this special food puff puff recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
