Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Puff puff is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Make ready 2/3 cup sugar
- Take 3 tbsp powdered milk
- Get Pinch salt
- Take 3 tsp yeast
- Make ready 2 cups lukewarm water
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Instructions to make Puff puff:
- Add all the ingredients together in a bowl except water and mix well
- Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
- Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
