Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Puff puff is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Prepare 3 cups flour
- Take 2/3 cup sugar
- Take 3 tbsp powdered milk
- Take Pinch salt
- Take 3 tsp yeast
- Prepare 2 cups lukewarm water
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Steps to make Puff puff:
- Add all the ingredients together in a bowl except water and mix well
- Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
- Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
