Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Puff puff is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Prepare 1 tsp yeast
- Prepare 1 spoon sugar
- Get 1/2 tspn salt
- Prepare Warm water
- Take Oil to fry
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Steps to make Puff puff:
- Put d flour in a clean bowl. Add sugar,salt,yeast an mix it.add the warm water an mix it well till you have a good smooth. Cover d bowl an leave it to rise.
- Pour oil in frying pan an allow it to heat.kina diban kadan kadan kina sawa a man har ya soyu
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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
