Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cinnamon roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cinnamon Roll is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cinnamon Roll is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
To begin with this recipe, we must prepare a few components. You can cook cinnamon roll using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Roll:
- Take 1 cup + 2 tbsp all-purpose flour
- Get 1/4 cup+ 1tbsp Milk
- Make ready 3/4 tbsp Baking powder
- Prepare 1/4 tbsp Baking soda
- Get 1 tbsp Curd
- Take 2 tbsp sugar
- Take 1/4 tbsp salt
- Prepare 2 tbsp melted butter
- Get 1 tbsp cinnamon powder
You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.
Steps to make Cinnamon Roll:
- First of all take a bowl add all-purpose flour and milk in it. I use curd in place of vinegar so I added curd in milk. Now add baking soda and baking powder, sugar and salt in it.prepare dough. Rest it for 10 to 15 minutes.
- Pre preheat cooker or pan. Add salt in the bottom. Pre preheat it for 10 minutes.
- Now make roti from it. Try to make it in square shape.Take bowl add sugar, butter and cinnamon powder in it. Mix it well.apply it on roti.
- Now fold it as book fold method. Now make 5 to 6 equal parts from it. Shape as you like. I here try to copy method of Neha ji.put it on the pre preheat pan. Cook it for 15 minutes.
- Now brush melted butter on it. Yummy and delicious Cinnamon Roll is ready to serve. Garnish it as you like
All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
So that’s going to wrap this up with this special food cinnamon roll recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
