Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Puff Puff is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have puff puff using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff Puff:
- Prepare 1 cup warm water
- Prepare 2 tspn yeast
- Prepare 1/4 cup sugar
- Make ready 1 1/2 cup all-purpose flour
- Take Dash nutmeg / cinnamon
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Steps to make Puff Puff:
- In a bowl mix 1cup of warm water with 2tspn of yeast and 1tspn of sugar stir and allow to rest for 5mins.
- Add 1/4 cup sugar to 1 1/2 cup of all-purpose flour, add a dash of nutmeg /cinnamon and mix.
- Add the yeast mixture to the flour,mix gentle and beat with your hands until you found no lumps. Cover and allow to rise for 45mins.
- When it rise fry on a medium heat oil. Till its golden brown. Serve with your desire Pap or Any Cold drink.
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So that is going to wrap this up with this exceptional food puff puff recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
