Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Puff puff is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have puff puff using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 3 cups Flour
- Prepare 1 tblspn of yeast
- Take 1 tblspn of milk
- Get 1 pinch salt
- Get 1/3 cup sugar
- Prepare 1 tspn of butter
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Steps to make Puff puff:
- Soak ur yeast with warm water
- Mix all ur dry ingredients together
- Add d soaked yeast into it and mix all through until throughly mixed and beat it a bit in other to raise well
- Heat your groundnut oil and fry
- You can sprinkle condensed milk or chocolate as desired
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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
