Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Puff puff is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Puff puff is something that I have loved my whole life. They’re fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Prepare I tspoon Yeast
- Make ready to taste Sugar
- Make ready Pinch salt
- Make ready Pepper
- Get Warm water
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Instructions to make Puff puff:
- Sieve your flour and set aside. Pour your warm water, yeast and sugar in a bowl and allow to sit for 10 mins
- Mix all the ingredients together and cover with a cling film or towel until it doubles in size
- Get your frying pan, groundnut oil and start frying scooping gently with your hands
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
