Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Puff Puff is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have puff puff using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff Puff:
- Get 2 cups flour
- Prepare 1 tblspn yeast
- Get 2 tablespoons sugar
- Take Water to form a thick batter
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Instructions to make Puff Puff:
- Mix all ingredients in a bowl and form a thick batter
- Cover and allow to rise for 20-30 mins
- Fry in hot oil on heat
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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
