Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Puff Puff is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Puff Puff is something which I’ve loved my entire life. They’re fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we must prepare a few components. You can have puff puff using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff Puff:
- Make ready 2 cups flour
- Take 1 tblspn yeast
- Get 2 tablespoons sugar
- Get Water to form a thick batter
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Instructions to make Puff Puff:
- Mix all ingredients in a bowl and form a thick batter
- Cover and allow to rise for 20-30 mins
- Fry in hot oil on heat
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So that’s going to wrap it up with this special food puff puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
