Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon roll. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
Cinnamon roll is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cinnamon roll is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cinnamon roll using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cinnamon roll:
- Take 250 gm flour
- Get 3 tbsp brown sugar
- Prepare 5 tbsp butter
- Make ready 2 tbsp cinnamon
- Make ready 2 tbsp curd
- Get 2 tbsp sugar
- Prepare 1 tsp salt
You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.
Steps to make Cinnamon roll:
- Mix flour, sugar, salt, Butter, curd and make a perfect dough.
- Then mix grained brown sugar and butter,then take a dough and roll it down in rectangle shape.
- Now apply the mixture to it and now let's take it in 6 part. Now cut this part from centre and fold it. And bake it for 40 min in medium flame.
All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
So that’s going to wrap it up for this special food cinnamon roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
