Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Puff puff is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Take evaporated milk
- Get 3 tablespoon sugar
- Take 2 cup Flour
- Take 2 table spoon powdered
- Get ,1 tablespoon yeast
- Get half teaspoon salt,
- Make ready and a quarter cup of water
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Steps to make Puff puff:
- Sift flour in a bowl,add in milk,sugar,yeast,salt,nutmeg and warm water,mix very well,cover in a warm place and let it rise for 30 to 45 mins.After 45 mins heat up enough vegetable oil,grease your hands with oil and scoop the batter and squeeze from between your thumb and your index finger into the hot oil and fry until golden brown.
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
