Cinnamon jellof rice
Cinnamon jellof rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon jellof rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cinnamon jellof rice is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cinnamon jellof rice is something which I’ve loved my whole life.

Ingredient- White rice, ground fresh peppers and onion,Tomato paste, sunflower oil, seasoning and spices. How To Make Party Jollof Rice Spices used: Garam Masala Adobo Cinnamon Chilli Powder Curry Nutmeg Cloves Mixed Herbs Goat Meat Jollof Rice. Jollof rice and beans can be a tricky dish to make. It is not a favorite for most people but it really can be I would be sharing the two ways I make jollof rice and beans.

To begin with this recipe, we must prepare a few ingredients. You can have cinnamon jellof rice using 12 ingredients and 2 steps. Here is how you can achieve that.

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The ingredients needed to make Cinnamon jellof rice:
  1. Prepare 4 cups rice
  2. Take 1/2 cup veg oil
  3. Get Spices
  4. Take Salt
  5. Get Pepper
  6. Get Onion
  7. Prepare Tomato
  8. Get Cinnamon
  9. Take Salad
  10. Take Meat
  11. Get Yam
  12. Make ready Curry powder

This is the most popular Nigerian rice recipe. This is why you will always see it in parties. Adapted by The New York TImes. Nigerian jollof rice is a classic dish served on its own or accompanied with other dishes.

Instructions to make Cinnamon jellof rice:
  1. Parboil your rice and wash it grind your tomato pepper onion add to your pot and heat add veg oil and fry for few mint then add water and spices add your cinnamon salt and boiled meat allow to cook for sometime
  2. Then add your curry and your parboil rice allow to cook.then add your yam and allow to cook serve it with salad letus and soft drink enjoy

Adapted by The New York TImes. Nigerian jollof rice is a classic dish served on its own or accompanied with other dishes. Jollof rice - A colorful and fragrant popular dish in West Africa. This vegan version is cooked in flavorful tomato and peppers stew with onions, garlic, curry powder, thyme and bay leaves. Jollof rice is a popular rice dish in West African countries.

So that’s going to wrap it up for this special food cinnamon jellof rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!