Puff puff
Puff puff

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff puff is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Puff puff is something that I’ve loved my whole life. They are nice and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this recipe, we must prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Get 3 cups flour
  2. Take 2/3 cup sugar
  3. Prepare 3 tbsp powdered milk
  4. Take Pinch salt
  5. Make ready 3 tsp yeast
  6. Make ready 2 cups lukewarm water

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Instructions to make Puff puff:
  1. Add all the ingredients together in a bowl except water and mix well
  2. Add lukewarm water and mix. Cover the bowl with cling film and clothe, till it rises and then fry.
  3. Mix little sugar & cinnamon, after frying the puff puff sprinkle the cinnamon sugar. Enjoy😘

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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!