Red corn swallow with okra and fish stew
Red corn swallow with okra and fish stew

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red corn swallow with okra and fish stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Red corn swallow with okra and fish stew is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Red corn swallow with okra and fish stew is something which I’ve loved my entire life. They are fine and they look wonderful.

My recipe for how to cook okra stew with smoked fish to serve with boiled yam or boiled unripe plantain. This method of cooking okra gives it chunks and sauce to serve with It also goes well with African fufu swallows. #okrastew #okrasauceforyamandplantain #okrastewforrice #okrarecipes #okra. Place the prawn shells in a small saucepan with the fish stock and bring to the boil. Spoon the stew into bowls, top with okra and extra parsley.

To get started with this recipe, we have to prepare a few ingredients. You can cook red corn swallow with okra and fish stew using 13 ingredients and 11 steps. Here is how you can achieve that.

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The ingredients needed to make Red corn swallow with okra and fish stew:
  1. Take Red corn flour
  2. Take Okra
  3. Make ready cubes Seasoning
  4. Get Scotch bonnet
  5. Make ready Onions
  6. Take Tomatoes
  7. Take Red chill
  8. Make ready Red boil pepper
  9. Make ready Oil
  10. Make ready Fish
  11. Take Pomo
  12. Get Garlic
  13. Prepare Ginger

OKRA TIP - first cook in a little oil BEFORE adding water or broth. We call this "drying it out". Water makes the raw okra gooey and impossible to eat for those with texture. Lamb Stew With Okra And Green Pepper, Albanian Lamb Stew With Okra, Green Chile Stew With Pork And make this one again!

Instructions to make Red corn swallow with okra and fish stew:
  1. Add water to your pot and put on fire allow it to be very hot but should not boil, then pour little amount of the corn flour and mix vert well to avoid lumps allow it to cook for few minutes.
  2. Get your turning stick and be pouring little flour at a time and keep string till you get a smooth and semi thick paste.
  3. Add small amount of boiling water cover and allow to cook for few minutes, then finally turn it and put it inside your cooler.
  4. For the okra
  5. Wash and chopped your okra.
  6. Put desired amount of water in your pan allow it to boil then pour in the chopped okra after few minutes add in pounded pepper and onions, add your ginger, garlic and maggi mix every thing allow to cook for two more minutes and then turn off your heat.
  7. For your stew
  8. Wash your fish and add water to it and set aside.
  9. Steam your tomatoes scotch bonnet, red chill, red ball pepper and your onions. When its tender and soft turn of the hear pour it in your seive to remove excess water then blend or bring it.
  10. Put your pot on fire add oil when hope pour in your chopped onions salute it then pour your tomatoes paste allow to cook and fry then pour in your fish and pomo and also the water allow to cook add in your seasoning cubes and also your ginger and garlic paste allow to cook one more time and it done.
  11. Enjoy.

Water makes the raw okra gooey and impossible to eat for those with texture. Lamb Stew With Okra And Green Pepper, Albanian Lamb Stew With Okra, Green Chile Stew With Pork And make this one again! Place bacon in a large skillet over medium-high heat. Nigerian Okra Soup with Assorted Meat and Fish. Okra soup (also known as Okro soup or Lady's finger soup) is a delicious soup popular in several parts of the world.

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