Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff puff is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Puff puff is something which I have loved my whole life. They’re fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Make ready 1 tsp yeast
- Get 1 spoon sugar
- Take 1/2 tspn salt
- Take Warm water
- Take Oil to fry
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Instructions to make Puff puff:
- Put d flour in a clean bowl. Add sugar,salt,yeast an mix it.add the warm water an mix it well till you have a good smooth. Cover d bowl an leave it to rise.
- Pour oil in frying pan an allow it to heat.kina diban kadan kadan kina sawa a man har ya soyu
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
