Puff puff
Puff puff

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Puff puff is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Puff puff is something which I have loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Prepare 3 cups Flour
  2. Get 1 tblspn of yeast
  3. Get 1 tblspn of milk
  4. Prepare 1 pinch salt
  5. Take 1/3 cup sugar
  6. Get 1 tspn of butter

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Steps to make Puff puff:
  1. Soak ur yeast with warm water
  2. Mix all ur dry ingredients together
  3. Add d soaked yeast into it and mix all through until throughly mixed and beat it a bit in other to raise well
  4. Heat your groundnut oil and fry
  5. You can sprinkle condensed milk or chocolate as desired

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So that’s going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!