Puff puff
Puff puff

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, puff puff. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Puff puff is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Puff puff is something which I have loved my entire life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this recipe, we must prepare a few components. You can cook puff puff using 6 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Puff puff:
  1. Take 3 cups Flour
  2. Prepare 1 tblspn of yeast
  3. Take 1 tblspn of milk
  4. Prepare 1 pinch salt
  5. Take 1/3 cup sugar
  6. Take 1 tspn of butter

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Steps to make Puff puff:
  1. Soak ur yeast with warm water
  2. Mix all ur dry ingredients together
  3. Add d soaked yeast into it and mix all through until throughly mixed and beat it a bit in other to raise well
  4. Heat your groundnut oil and fry
  5. You can sprinkle condensed milk or chocolate as desired

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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!