Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Puff Puff is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Puff Puff:
- Get 4 tins Flour
- Make ready 2 tins Sugar
- Take Salt little
- Prepare 1 spoon Yeast
- Make ready Vegetable oil for frying
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Instructions to make Puff Puff:
- First you sift your flour nd put into a container,put your sugar nd pinch of salt
- Put ur yeast in warm water nd allow it to activate
- Pour the yeast water into the flour and stir it very well to make a soft dough
- Cover with nylon and put in a warm place for it to rise
- When it rises nd doubles it size,set ur pot on fire nd put enough oil
- When the oil is hot,scoop the dough nd put into the oil
- Fry it till golden brown,turn the other side nd let it fry too,put in a colandar nd its ready to eat
- You can serve with hot tea or any pap of ur self….
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
