Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon roll. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
Cinnamon Roll is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon Roll is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll:
- Prepare 1 cup maida
- Get 1/4 tbsp baking soda
- Make ready 1 tbsp Baking powder
- Get 1/4 tsp Salt
- Make ready 2-3 tablespoons sugar
- Prepare 2-3 tablespoons melted butter
- Prepare 1/2 cup milk
- Take 1 tablespoon cinnamon powder
You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.
Steps to make Cinnamon Roll:
- Take 1cup maida and add 1/4th teaspoon baking soda,1/2teaspoon baking powder,1/4th teaspoon salt, 1 tablespoon sugar,2tablespoon melted butter and mix well. Now in 1/2cup milk add 1tablespoon vinegar and use this to make a soft dough and keep it aside for 10 mins.
- Now take 2 tablespoons sugar and add 1 teaspoon cinnamon powder and 2 tablespoons butter, now mix to make a paste.
- Now after 10mins knead the dough and make a square out of it as shown in picture and now add the cinnamon paste made evenly now give it a book fold, cut into 5-6 pieces
- Now, bake it for 15-20 mins until golden and crisp.
All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
So that is going to wrap this up for this special food cinnamon roll recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
