Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Puff puff is something that I have loved my entire life. They’re fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to prepare a few ingredients. You can cook puff puff using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Prepare 5 table spoon sugar
- Make ready 1 table spoon butter or oil
- Prepare 1 tea spoon salt
- Make ready 1 tea spoon yeast
- Take Warm milk as required
- Prepare Oil for frying
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Steps to make Puff puff:
- In you mix bowl add add flour add salt
- Add ur active dry yeast add butter or oil and mix add milk mix well keep it rise for 30 minute or 1 hours fry till gold brown
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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
